Garlic Baguette £4.65
A freshly cooked baguette, oozing with homemade garlic butter.
Cheesy Garlic Baguette £5.85
A freshly cooked baguette, oozing with homemade garlic butter and melted mozzarella.
Spanish Prawns £7.45
Six tiger prawns cooked to order with garlic butter and served with a warm baguette
for dipping. Can be cooked in chilli garlic butter
Breaded Whitebait served with a little salad, lemon and homemade tartar sauce.
Grilled Halloumi £6.45
Grilled Halloumi cheese served on a bed of mixed leaves with balsamic dressing.
Hot and Spicy Chicken Strips £6.55
Hot and spicy chicken strips served on a bed of mixed leaves with a little sour cream on the side.
Side Salad £4.75
A bowl of mixed salad topped with our homemade coleslaw.
Top with cheese for an extra £1
Traditional pub chips, double dipped £3.95
Curly chips £3.95
Sweet potato thin cut chips £4.55
Bubble and Squeak £5.95
Bubble and squeak topped with crispy bacon bits and a fried egg.
Sausage Platter £9.95
Your choice of locally made sausages with a selection of chutneys served with a salad
garnish and a warm baguette.
Ploughman’s Platter £9.95
A slice of Brie, Stilton and Cheddar with a selection of chutneys, a pickled onion and
served with salad garnish and a warm baguette.
Corn chips covered in melted mature cheddar cheese, topped with salsa and sour
cream, then sprinkled with spring onions.
Chilli Nachos £9.55
As above but instead of salsa we top it with beef or veggie chilli.
Cheese, Mushroom, Ham, or Spanish Omelette served with a garnish salad
Fish Fingers £6.55
Fish fingers served with a few chips and baked beans.
All served with a little salad
Either cheese, beans or coleslaw £5.55
Cheese and beans £6.55
Tuna, with a little red onion and mayo £6.55
Prawns and seafood sauce £6.95
Chilli and cheese – beef or vegetarian chilli £6.95
Cheese, bacon and spring onion. £6.75
Stilton and mushroom £6.65
All served on a choice of white or brown bread, with a few crisps on the side
add £1 for chips instead of crisps.
Fish finger and tartar sauce £6.25
Chip Butty £3.55
Brie, basil, tomato, lettuce £6.55
Prawn and homemade seafood sauce £6.55
Ham and pickle £5.25
Cheese and pickle £5.25
Bacon lettuce and tomato £5.95
Tuna with a little red onion and mayo £5.75
Sausage and onion £5.95
Served with a little salad of the day and curly chips
Bacon on a bed of onions finished with two fried eggs.
Slow roasted pork by us then pulled served with BBQ sauce.
Marinated chicken with peppers and topped with melted mozzarella.
Tiger prawns cook in garlic butter and served on a bed of mixed leaves.
Bacon, mushrooms finished with melted brie.
Roasted peppers, tomato and mushrooms topped with spring onions and sweetcorn
and finished with melted mozzarella.
Molly Moo £8.95
Sirloin steak on a bed of onions finished with melted stilton.
Two butchers pork sausages with onions.
Tuna with a little red onion and mayonnaise topped with mozzarella.
Freshly made to our own recipe and finished with your choice of topping. All served on a toasted bun, with homemade relish, chips, a little salad and coleslaw
We make our burgers and don’t add breadcrumbs so they are gluten free, apart from the bun!
Falcon beef burger With mature cheddar and bacon £10.95
Chilli beef burger With cheddar, chilli con carne and chillies £10.95
The FD beef burger With brie and mushrooms £10.95
Breakfast beef burger With mature cheddar, bacon, onions and an egg. £11.50
Chicken Burger Chicken breast coated in Cajun spices £10.95
Pulled Pork Home slow roasted pulled pork and BBQ sauce. £10.95
Vegetarian A falafel and spinache £10.50
Chilli Con Carne (vegetable chilli is gluten free) £9.25
Homemade beef or vegetarian chilli served with rice or on a bed of chips and cheese.
Scampi £11.95/ £7.55
Breaded scampi cooked until golden and served with chips, peas, salad and our
own tartar sauce.
Ham, Egg and Chips £9.25 / £5.50
Two slices of ham cut served with two runny eggs and chips.
Prawn Salad £9.50 / £5.95
A mixed salad topped with prawns and homemade seafood sauce served
with a garlic baguette.
Latino Salad £9.50 / £5.95
Marinated warm chicken pieces served on a bed of mixed leaves with warm
peppers and scattered with sweetcorn, served with a garlic baguette.
Sticky Toffee Pudding £ 5.65
A toffee sponge served with a warm sticky toffee sauce and a scoop of
vanilla-pod ice cream.
Belgian Waffles £5.65
Warm traditional waffles served with a choice of ice cream, please ask for today’s list,
then topped with a choice of chocolate, toffee or strawberry sauce.
Chocolate Fudge Cake £5.65
A deep and rich fudge cake served slightly warm with a scoop of vanilla-pod
Ice Cream £4.50
Two scoops of ice cream, please ask for today’s list, then topped with a choice of
chocolate, toffee or strawberry sauce.
Please ask or check the board for special daily desserts.